Healthy — On The Side

Posts tagged Healthy

[I MADE] TABBOULEAH

Traditionally a salad from Arab and middle eastern kitchens, tabbouleah is full of flavor, filling, and a great vegan-friendly food option. This variety uses more parsley than bulgur wheat, which is common in the Lebanese variations of the recipe.

Lauren NolanMay 11, 2018Tabbouleh, Recipe, Healthy, Lauren Nolan, Vegan, VegetarianComment

[I MADE] CARROT MINT CILANTRO SALAD

This salad is light, crisp, and delicious. The recipe is very simple, with only five ingredients.

Lauren NolanApril 5, 2018Recipe, Healthy, On The Side, Lauren Nolan, Vegetarian, VeganComment